Mayer & Boch Pans Review

The Russian brand Mayer & Boch is engaged in the production of high quality kitchen utensils. In this article, we'll take a look at the pros, cons and a description of the Mayer & Boch stainless steel pot sets, as well as tell you how to properly care for them.

The stylish design of the dishes is thought out to the smallest detail. The shape, convenient for cooking and storage, ergonomic handles and transparent lids greatly facilitate the cooking process. High quality stainless steel does not contain harmful substances. The material has passed safety tests for human health. Such dishes heat up quickly and evenly, respectively, the cooking time is reduced. The smooth outer and inner coating is unpretentious in maintenance, the products are easy to care for and can be washed in the dishwasher.

The devices retain their original appearance for a long time, while not losing their metallic sheen. Thanks to the thicker sides and bottom, the food does not burn, which makes it possible to use less oil for frying. Thanks to the thick bottom, the containers are suitable for all types of plates.

Mayer & Boch products in terms of their characteristics may well compete with products of a higher segment., but at the same time it has a completely democratic price, available to many. The brand's production is located in China, for some this may be a disadvantage.

The brand offers a wide range of sets with lids, consider the most popular of them.

The ruler consists of 10 items: 5 pots and 5 lids. The stainless steel case is equipped with riveted ergonomic handles, the transparent lid has a special hole for steam outlet.

With such a set from Mayer & Boch, the hostess will be fully armed under any circumstances. Let's take a closer look at each model:

• a volume of 4.8 liters is optimal for cooking soups, cooking vegetables, pasta, rice and other side dishes;
• a volume of 5.8 liters is suitable for boiling mushrooms and large foods;
• a volume of 8 liters is ideal for preparing New Year's jellied meat, marinating meat and preparing dishes for a large number of people;
• a volume of 11 liters is useful for housewives who like to make preparations for the winter: cook compotes, cook pickles and jams;
• a volume of 14 liters is suitable for preparing a festive soup or roast for a large feast.

The set consists of 12 items: 6 stainless steel pans and 6 glass lids.

The dishes are tasty and rich, the food does not burn to the thickened bottom, and the steam outlet on the lid allows you to preserve most of the vitamins and minerals. The collection consists of the following devices:

• 2 pots with a volume of 2.1 liters are ideal for making sauce, breakfast porridge or desserts;
• a volume of 2.9 liters is perfect for vegetable stews and stews from small pieces of meat;
• a volume of 4 liters is intended for cooking vegetables, rice, pasta or mashed potatoes;
• a volume of 5.1 liters is optimal for soups, pilaf and other dishes for a large family;
• a volume of 6.5 liters is good for making jellied meat for the New Year's table, jam or healthy compote.

Reviews of Mayer & Boch kits are mostly positive. Buyers are happy to receive a high-quality product at an affordable price. The stylish design of the appliances fits into any kitchen interior. The handles are comfortable and securely attached to the body. The unpretentiousness of the products in the care is noted, it is easy to wash itMost importantly, do not use hard sponges that can scratch the shiny steel surface. The compatibility of goods with any type of stove is also considered a plus.

Some people note the appearance of yellow spots and streaks on the body of the containers., which are almost impossible to remove, they appear due to the strong heating of empty containers. To clean the coating, it is enough to rub it with a mixture of vinegar and citric acid, which will restore its former shine and cleanliness. Some people have white streaks on the inner surface due to salt. To prevent such troubles, you need to properly care for the dishes, below we give the basic rules for using Mayer & Boch pots.

In order for the dishes to serve you for a long time, you should properly look after them. Before using for the first time, it is recommended to rinse the pots and dry them thoroughly with a soft cloth. It is necessary to wipe the appliances after each wash so that the steel retains its shine. Food should not be stored inside as it can damage the inner lining. It is also contraindicated to keep empty containers over high heat, as this may cause stains on the case.

Avoid using metal cutlery when cookingas they can cause scratches. To prevent the appearance of white spots on the inner surface of the containers, it is recommended to salt already hot dishes and stir them well. Choose the right cleaning agents, they should not include abrasive substances or metal sponges. Liquid detergent and a soft dishwashing sponge are optimal for cleaning.

For an overview of Mayer & Boch pots, see below.