The wedding cake

Wedding cake with cupcakes: original ideas and tips for choosing

Wedding cake with cupcakes: original ideas and tips for choosing
Content
  1. What is a cupcake?
  2. Advantages and disadvantages of treating
  3. Methods of filing and registration
  4. How to choose?

Despite the fact that a wedding is one of the happiest and most joyful events in the life of every person, organizing it can sometimes be tedious. So, one of the most difficult issues is the problem of organizing a banquet, namely: making a menu. I would like each of the guests to find something to their liking on the festive table.

Among all the wedding dishes, the main and most difficult one is the birthday cake. That is why it is customary to pay special attention to it. Recently, a wedding cake with cupcakes has gained popularity among newlyweds. What this dessert is and how to choose it correctly is described in this material.

What is a cupcake?

Cupcake is a word that came to Russian from the English language. Basically, it stands for muffin or brownie.

It is becoming apparent that the cupcake cake is a conceptual idea that brings together several individually tailored treats in one dish.

Typically, a cake consisting of individual pastries is served on a stand or tray and laid out in the shape of a heart or other shape.

Advantages and disadvantages of treating

A wedding cake with pastries is a pretty modern and comfortable choice. Let's see why.

  • Convenience. Traditionally, it is customary that the bride and groom are the first to cut the wedding cake. Often this action is accompanied by awkward or comical situations. The fact is that holding a knife with four hands is not very convenient, so someone from a young family may cut himself or unwittingly cut another. In addition, there is a high probability of smearing an expensive wedding dress - a groom's suit or a bride's dress.Choosing a cake from cupcakes, a young family protects themselves from all these hassles or inconveniences.
  • Nobody will be left offended. When slicing a cake, it is very difficult to keep mathematical precision in the size of the pieces. Therefore, often among the guests sitting next to the festive table, the portions are not always equal. Sometimes this state of affairs can cause resentment and discontent. There is no such problem with cupcakes - all desserts are the same size.
  • Easy delivery. A large number of individual cakes are much easier to move, for example, in order to send cupcakes from one place to another, they just need to be folded in boxes. A completely different situation is with a massive cake. It needs to be transported quite carefully, creating ideal conditions. Otherwise, the cake will be damaged and the whole banquet will be left without dessert, and the young couple will also be in a bad mood.
  • A variety of choices. By uniting two families with their marriage, newlyweds combine a wide variety of tastes. So, someone likes a creamy filling, someone prefers a yogurt filling, while others are crazy about biscuit dough. There is a perfect dessert for everyone. However, it is impossible to realize the wishes of each guest in one cake. In this case, custom cupcakes are also a great solution. There are many types of dessert to order, and every one of your guests will be satisfied.

    Now more about the disadvantages of a wedding cupcake dessert.

    1. The need for a clear definition of the number of muffins. If cake is a whole treat, then cupcakes are individual desserts. Thus, it is necessary to clearly define the number of cakes that will be ordered. At weddings, surprises often happen: for example, one of the guests brought himself a couple whose presence was not previously discussed. As a result, someone did not have enough food, and this is always an unpleasant situation. To avoid this, you should order more cakes - in the end, the remaining desserts can be distributed to those who wish.
    2. Deviation from tradition. Choosing individual treats instead of a whole cake can be frustrating for traditionally minded parents or young relatives. And also some guests may not like this decision.

    At the same time, it should be understood that time moves, everything changes. Therefore, individual cakes instead of a whole cake are a more modern and convenient way of serving a wedding dessert.

    Methods of filing and registration

    A wedding cupcake dessert, just like a traditional cake, can consist of one or more tiers. Moreover, on each of the tiers there may be cupcakes of different or the same type. This is how chocolate and creamy treats are often combined.

    Another serving option is a combination of cake and pastries. For example, the first and third layers are made of cakes, while the second layer contains cupcakes.

    As for the design options for the dessert, there is a huge variety of options.

    For example, cakes can be shaped like a heart, pigeons, swans, or even the initials of the spouses, and served on a nice tray or stand.

    When it comes to decorating individual cupcakes, it is important to match the color scheme of the dessert to the decoration of the entire wedding. You can often see wedding cupcakes adorned with rings or mastic flowers, another popular option is fresh fruits and berries.

    You will learn how to beautifully decorate a wedding cake with cupcakes by watching the following video.

    How to choose?

    First of all, you need to choose a pastry chef or pastry establishment.

    In order not to be mistaken, you should study well-known pastry shops, while not forgetting about individual entrepreneurs and individual lovers of making desserts.

    It is no secret that often the price of large firms will be higher, and this is not necessarily an indicator of quality. Many people sometimes just pay for the brand. Therefore, in order to save money, you should also familiarize yourself with the works of lesser-known masters, putting the quality of the product, and not its price, at the head.

    After the pastry chef is determined, you should start choosing the cakes themselves. The contractor will recommend the best options himself, all that remains is to choose the ones you need and place an order.

    At the same time, you can always make adjustments and clarify details - this applies to dough, cream and jewelry.

    After organizational issues, you need to agree on a trial batch of dessert. So you can try a treat that will be served at a wedding and see for yourself the quality of the product.

    It should be discussed with the pastry chef and the moment that the treat should be prepared only from high-quality and fresh products. You certainly shouldn't save on this.

    If you approach the choice of a wedding cake from cupcakes correctly and wisely, then such a treat will create a real sensation among your guests and will remain a subject of discussion for a long time to come.

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